We now serve healthy, seasonal tasty meals every day between 10am and 3pm.

Examples of our Specials include: Panfried chicken & bacon pasta salad, Mexican Bean salad with salsa, Chicken, chickpea or veg curries, Courgette tagliatelle….

Along with this we serve ciabatta melts and tortilla wraps with a variety of fresh fillings. If you are just feeling a bit peckish, try our wholemeal sandwiches served with a side salad.

All dishes incorporate our freshly picked fruit, veg and herbs from our gardens.

Each day we make lovely cakes including banana loaf and courgette cake.

Regular Fine Dining Evenings where you can enjoy a home-made, organic 3-course meal, see here for dates and menu.

 Children’s portions are also available of any dish, please ask the chef when you order.

Seasonal menus available here throughout the year